Lenten Fish Fries | Beginning Friday, Feb. 23rd /Marist Hall

​The all-you-can-eat menu will include: baked and fried cod, fried catfish, mac & cheese, coleslaw, hush puppies, fries, salad, and lemonade and water. Doors open at 6pm. The cost is $15 per person (10 years+), $35 per family, $10 for children under 10, and under 2, free. 

Due to the holiday weekend, fish fries begin the SECOND week of Lent this year. 

Due to Archdiocesan policy, alcohol is not allowed at this event so please, NO BYOB.

Click here to pay in advance and avoid the line.